CLP GREENPLUS e-Newsletter
2014 Issue 1

Tim Ho Wan: A Fully-Electrified, Michelin-Starred Dim Sum Kitchen

With CLP's assistance, Tim Ho Wan introduced "All-Electric" open kitchen to their new branch at Olympian City in 2013 which perfectly maintains the Michelin-Starred quality of overall food and environment.

Submission Deadline:
June 15, 2014

CLP's GREENPLUS Recognition Award 2014

The award program is now ready for enrolment. It boots the organizations to have significant savings in operating expenses and also improve energy efficiency. The categories are widely extended this year to encourage participations. Join us and don't miss out the chance!


Hong Kong Pacific Centre

The management team of Hong Kong Pacific Centre has been working closely with CLP in terms of energy efficiency and energy saving towards a green environment for their tenants and customers.


A Brand New CLP GREENPLUS Energy Billboard

The first ever CLP online energy benchmarking tool, CLP GREENPLUS Energy Billboard, is ready to unveil its facelift version soon. The newly-designed tool will also cover functionality upgrades to provide a more tailored and professional recommendation for user convenience.


CLP GREENPLUS Recognition Award Sharing Workshops

CLP organized the Sharing Workshops in February and March this year, which speakers from different sectors and also the green groups shared their energy saving projects and recommendations.

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